By Bill (William) Murray, President & CEO, National Coffee Association After hitting historic lows in mid-2019, coffee prices began to rebound in November of 2019, an upward slope that continued through the end of December 2019. Dramatic world events in early January 2020 have already caused spikes in commodity markets – including in the price … Continue reading What's Next for Coffee Prices in 2020?
Company: Driftaway CoffeeLocation: Brooklyn, NYNCA Member Since: 2019Website: driftaway.coffeeFacebook: facebook.com/driftawaycoffeeTwitter: twitter.com/driftawaycoffeeInstagram: instagram.com/driftawaycoffee What does Driftaway Coffee do? We are a direct-to-consumer coffee roaster, offering personalized subscriptions in an environmentally and socially conscious manner. What drives your passion for this industry? We started this company out of an urge to create. Create something we were passionate … Continue reading NCA Member Spotlight: Driftaway Coffee
Yes, coffee is good for you. But did you know you that more of it can be better? Our resident Coffee Doctor, Mark Corey, PhD, recently traveled to Montréal, Canada for the East Coast Coffee Madness festival, where he spoke about how coffee’s not only good for the drinker, but good for the people who … Continue reading Is Coffee Good for You? Our Coffee Doctor Weighs In
2019 marked the 10th year of the annual SCTA Conference and Dinner located in Basel, Switzerland. For the second year in a row, the NCA Next Gen Council was invited to participate in the event, a proposal which was once again graciously accepted. In addition to the elegance of the dinner itself, our Council members were … Continue reading NCA Next Generation Council Meets at SCTA Dinner in Switzerland
Help Build Stronger Coffee Communities By Bambi Semroc, Vice President, Sustainable Markets and Strategy for Conservation International and leader of the Sustainable Coffee Challenge Trees get old. They get sick. They die. And it’s up to us to replant them. I grew up alongside two beautiful, mature and statuesque maple trees in the back yard. … Continue reading Plant Trees. Save Coffee.
With the UN General Assembly kicking off this week in New York and the International Coffee Organization convening in London next week, we’re heading into a busy time for the global coffee community. With all the travel hours ahead of us, it’s a good time to pause and reflect on the hard questions and big … Continue reading Coffee is good for everyone – and more is better
Company: Vinh Hiep Co. Ltd. / L’amant International Corp.Location: Pleiku City, Gia Lai Province, Vietnam NCA Member Since: January 2019Websites: vinhhiepgl.com or www.lamantcafe.com/ Facebook: lamantcafe.vn What does the Vinh Hiep Co. do? We export green coffee beans and roast coffee. What drives your passion for this industry? Our love for coffee beans and coffee flavor … Continue reading NCA Member Spotlight: Vinh Hiep Co. Ltd. / L’amant International Corp.
Understand the role of cupping in specialty coffee. An excerpt from “Achieving sustainable cultivation of coffee,” Burleigh Dodds Science Publishing.
Simple steps to help you define what makes your coffee brand unique, authentic – and stand out from the competition.
Meet NCA member nano-purification solutions, a manufacturer of nitrogen gas generation systems used for coffee packaging, manufacturing, cold brew coffee production and nitro draught service.