The good news, challenges, and opportunities facing the global coffee community. Preview of the World Coffee Producers Forum in Brazil.
Be a sustainable coffee consumer by recycling used coffee grounds – learn why, and what you can do.
To address the drivers of migration- debt/prices and climate pressures- highlighted in the last post, we need to consistently seek to gain a deeper understanding of farmer livelihoods. CRS used the Land Equivalency Ratio tool during the last agricultural cycle to analyze the economics of coffee-based agroforestry systems in San Marcos, Guatemala. Land Equivalency Ratio […]
The drivers of migration remain the usual suspects: climate change, debt and prices, and, in some parts of the Northern Triangle, violence. But the pressure of these forces is increasing, and it is hard to ignore their compounding nature when you are dealing with them all at once. The hard numbers as well as numerous […]
Francisco migrated to Guatemala City a several years ago. He worked the night shift, behind the till, at a gas station. It was boring work, far from the bucolic setting of his youth, but he was able to save some money—savings he hoped would lead to a better future for his wife and child back […]
Behind the headlines on the future of coffee, according to science – and how you can get involved.
Excerpt from KIM ELENA IONESCU’s introduction of the newly republished SCA White Paper titled Climate Change & Coffee: Acting Globally & Locally. In the context of global shortfalls, it can feel glib or even disingenuous to applaud the efforts of individuals, but climate change isn’t only affecting the environment – it’s affecting people, and people are …
The post Climate Change & Coffee: Acting Globally & Locally appeared first on Specialty Coffee Association News.
In Blue Harvest, we have been working on improving water use efficiency and waste water treatment in wet mills, protecting water recharge areas in the farms by applying soil and water conservation practices (here and here) with a focus on regenerative coffee , as well as working with water system operators and water committees to […]
It is time to move beyond the idea of sustainable coffee. Sustaining something assumes that what we have is already good enough. Yet numerous studies have shown that if the coffee industry does not change its current “business-as-usual” approach, we will not have quality coffee in the future. And this will hurt everyone that […]
The NCA recently received an unexpected media inquiry, prompted by a recent development in the Star Wars cannon that indicates Ewoks are actually coffee farmers.