A new documentary offers a profoundly human perspective on gender equity and the coffee industry. Join the National Coffee Association for a special screening hosted by the Coffee Quality Institute on April 4 in New York City. Learn more What does gender equity mean for a coffee family, a roaster or a coffee drinker? How … Continue reading “Why Gender?”
Inside the community-driven mission of The Coffee Trust, NCA 2019 Origin Charity of the Year The National Coffee Association recognized The Coffee Trust as the recipient of the 2019 NCA Origin Charity of the Year Award, sponsored by Mother Parker’s Tea & Coffee, during the NCA 2019 Annual Convention in Atlanta. Two Award finalists – … Continue reading “Handouts Don’t Work”: Empowering Coffee Communities to Thrive
As you consider your next cup of coffee to get you through day, there is a good chance it might just be Brazilian.
The coffee industry has many differences of opinions and company-specific terminology regarding quality identifications for coffee. TRUE descriptions are not vague, and are aligned with the industry as whole.
Choosing the right words is key to communicating specialty coffee quality to potential buyers, for both green and roasted coffee.
Only around a third of sustainably recognized coffee is eventually traded and labelled as sustainable – a discrepancy that is being addressed by all parties involved in attempts to reduce the gap.
While there is an element of ‘circularity’ in what is currently being done in the coffee industry, a recent report from the British Coffee Association entitled ‘Bean to Bin and Beyond’ found that there was much more that could be done.
World coffee production for 2018/19 is forecast 11.4 million bags higher than the previous year at a record 171.2 million primarily due to Brazil’s record output, according to the USDA’s “Coffee: World Markets and Trade” report, published June 2018.
The consequences of a California judge’s misguided decision could have implications for people across the global coffee supply chain.
Now in its 10th year, the Grounds for Health Coffee Auction has raised over $863,000 for our cervical cancer prevention programs.