The State and Future of the Business of Coffee, Part 2 | Re:co Symposium 2018

This is the third and final episode of “The State and Future of the Business of Coffee,” a session recorded at Re:co Symposium this past April. This session gathered business leaders in Specialty Coffee to discuss the ways that the specialty coffee trade has changed in the past decade, the challenges businesses face today, and …

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Janice Anderson | The State and Future of the Business of Coffee | Re:co Symposium 2018

This is the second episode of “The State and Future of the Business of Coffee,” a session recorded at Re:co Symposium this past April. This session gathered business leaders in Specialty Coffee to discuss the ways that the specialty coffee trade has changed in the past decade, the challenges businesses face today, and how we …

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The State and Future of the Business of Coffee | Re:co Symposium 2018

This is the opening panel of the “The State and Future of the Business of Coffee”, a session at Re:co Symposium this year. This session gathered business leaders in Specialty Coffee to discuss the ways that the specialty coffee trade has changed in the past decade, the challenges businesses face today, and how we might …

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Anukampa Freedom Gupta-Fonner | The Evolution of Innovation | Re:co Symposium 2018

This is the second episode of “Evolution of Innovation: How New Ideas Will Shape Specialty Coffee,” a session recorded at Re:co Symposium this past April. This session offered a glimpse of new ideas in coffee from some leading thinkers in specialty coffee and a discussion of how they are likely to shape the future of …

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The Evolution of Innovation: How New Ideas Will Shape Specialty Coffee’s Future | Re:co 2018

This is the first episode from “The Evolution of Innovation: How New Ideas will Shape Specialty Coffee’s Future”, a session at Re:co Symposium this year. This session offered a glimpse of new ideas in coffee from some leading thinkers in specialty coffee and a discussion of how they are likely to shape the future of …

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Panel: Harnessing the Power of Science | Re:co Symposium 2018

This is the third and final episode of “Harnessing the Power of Science,” a session recorded at Re:co Symposium in April 2018. The main focus of this session was to learn about new developments in coffee science and explore how Specialty Coffee can engage with the scientific enterprise for the benefit of all of us. …

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Selena Ahmed | Harnessing the Power of Science | Re:co Symposium 2018

This is the second episode of “Harnessing the Power of Science,” a session recorded at Re:co Symposium in April 2018. The main focus of this session was to learn about new developments in coffee science and explore how Specialty Coffee can engage with the scientific enterprise for the benefit of all of us. If you …

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Dr. Britta Folmer | Harnessing the Power of Science | Re:co Seattle 2018 (Session 4, Ep. 1)

Dr. Britta Folmer, Scientific Affairs Manager within the Regulatory and Scientific Affairs department of Nestle Nespresso SA, explains how science can improve coffee’s value chain, with a particular focus on coffee consumption as a part of a healthy lifestyle.This is the first episode from “Harnessing the Power of Science”, a session at Re:co Symposium 2018 …

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Changing Tides: Building Diverse and Inclusive Communities | Re:co Seattle 2018 – Session 3, Ep. 3

This is the third and final episode of the Changing Tides session, recorded at Re:co Symposium this past April. The main focus of this session was to have those often difficult conversations around diversity and inclusivity in our coffee communities. If you haven’t listened to Episodes 1 and 2 of this session (Episodes #27 and …

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